Check Out Our Menu

HOT (Zesta)

Saganaki – $10

Kaseri cheese flambeed at your table!

 

Calamari – $12

Dusted in seasoned flour and lightly fried, served with fresh lemon & marinara sauce.

 

Baked Greek Feta – $12

Roasted feta cheese, freshly diced basil, garlic, tomatoes served on ciabatta bread.

 

Greek Bruschetta – $9

Feta cheese,‏ freshly diced basil, tomatoes served on ciabatta bread.

 

Seafood Bruschetta – $16

Sautéed calamari,‏ shrimp and octopus.

 

Souvlaki – $8

Pork or Chicken on a skewer with pita and tzatziki.

 

Tiropita (Cheese Pie) – $9

Feta Cheese wrapped in light filo pastry dough.

 

Spanakopita (Spinach Pie) – $9

Fresh sauteed spinach, feta cheese and Greek herbs in light filo pastry dough.

 

Shrimp Saganaki – $13

Four baked jumbo shrimp, fresh tomatoes, herbs topped with feta and kefalotiri cheese.

 

Dolmades – $8

Stuffed grape leaves with rice and ground beef in our own special seasonings.

 

Greek Sausage – $9

Roasted peppers and onion topped with feta.

Cold (Kria)

Katerina’s Bruschetta – $9

Feta cheese,‏ freshly diced basil, tomatoes served on ciabatta bread and drizzled with reduced vinaigrette.

 

Xidato (Octopus) – $16

Marinated in olive oil, vinegar and Herbs.

 

Meliganosalata – $8

Roasted eggplant blended with walnuts, roasted garlic, extra virgin olive oil & fresh lemon juice served with pita.

 

Tzatziki – $8

An authentic recipe of Greek yogurt mixed with zesty fresh garlic & cucumber served with pita.

 

Zesty Feta Spread (Tirokafteri) – $8

A mildly spicy crumbled feta spread with a hint o hot red and green peppers, served with pita

 

Taramosalata – $9

A mouth-watering spread of red caviar, extra virgin olive oil & fresh lemon juice served with pita.

 

Hummus – $8

Pureed chickpeas, garlic, extra virgin olive oil & fresh lemon juice, served with pita.

 

Mediterranean Olive Spread – $8

A creamy blend of olives, feta & Greek herbs served with pita.

 

Combination – $19

Choose three cold appetizers served with pita. (Excluding Octopus)

 

Greek Sampler – $16

Anchovies, cucumbers, peppers, pepperoncini, tomatoes, tzatziki and zesty feta served with pita.

Mixed Green Salad – $10

Fresh  mixed greens, tomatoes, cucumbers and onion

 

Village Salad – $12.50

Capture the color of the Mediterranean with fresh tomatoes, cucumbers, red onions, feta, Kalamata olives and our house made Greek Dressing.

 

Athenian Caesar Salad – $11

Tossed romaine lettuce freshly grated kefalotiri, feta, garlic croutons and house made Caesar dressing.

 

Greek Salad – $12.50

Lettuce, tomatoes,‏ cucumbers, red onions, Kalamata olives, pepperoncinis, feta cheese and our house made Greek dressing.

Small Greek Salad – $6.50

Smaller version‏ of Greek salad.

Salad Upgrades

Chicken Souvlaki – $6

Grilled Shrimp – $9

Pork Souvlaki – $6

Octopus – $10

Gyro – $6.50

Skirt Steak – $9

Greek Pita Sandwiches‏

Pork Souvlaki – $12

Lettuce, tomato, onion, feta, homemade tzatziki.

 

Chicken Souvlaki – $12

Lettuce, tomato, onion, feta, homemade tzatziki.

 

Gyro – $12

Beef & Lamb, lettuce, tomato, onion, feta, homemade tzatziki.

 

Katerina’s Gyro – $11.75

Authentic pork‏ Gyro, lettuce, tomato, onion, feta, homemade tzatziki.

 

Tour of Greece – $12

Three mini‏ pitas. Pork, chicken & gyro with lettuce, tomato, onion, feta, homemade tzatziki.

 

Veggie Pita – $9

Lettuce, tomato,‏ green peppers, onion, feta, homemade tzatziki.

 

Add $1.50 for French Fries / Add Greek Salad for $2.00

Paninis

Grilled Chicken – $12

Chicken breast, roasted pepper, provolone and mayo.

 

Panini Club – $12

Chicken breast, tomatoes, bacon provolone and mayo.

 

Reuben Panini – $12

Thin sliced Pastrami, swiss cheese, sauerkraut, thousand island dressing.

 

Steak and Cheese panini – $12

Thinly sliced ribeye steak served with lettuce, tomato, fried onions and mayo.

 

Gyro Panini – $12

Gyro with lettuce, tomato, feta and tzatziki.

 

Vegetarian Panini – $12

Greek manouri cheese, roasted red pepper, balsamic glaze.

 

Pastrami & Swiss Panini – $12

With mustard and ciabatta bread

 

Add $1.50 for French Fries / Add Greek Salad for $2.00

Classic Burger – $13

Half a pound of ground beef fire-grilled to perfection served with lettuce, tomato and onion.

 

Hercules Burger – $13.50

Half a pound of ground beef fire-grilled to perfection served with lettuce, tomato, onion and tzatziki.

Steak and Cheese Sub – $13.50

Thinly sliced ribeye steak served with lettuce, tomato, fried onions and mayo.

 

All of the above are served with French Fries

Substitute French Fries for a small Greek Salad $2.00

All Dinner Items include Pita Bread and Olive Oil

Steak and Seafood (Kreata Kai Thalasina)‏

Charbroiled Bifteki – $18

Two lean ground beef steaks seasoned with Greek herbs.

 

Lamb Chops

Grilled prime cut lamb chops marinated in Greek herbs & extra virgin olive oil. Market Price

 

Rib-Eye – Market Price

Grilled 10 oz choice rib-eye, marinated with extra virgin olive oil and Greek herbs.

 

Skirt Steak – Market Price

Flame broiled‏ steak marinated with extra virgin olive oil and Greek herbs.

 

Greek Style Salmon – $20

Grilled Salmon‏ with sun dried tomatoes, Kalamata olives, feta cheese and our own special sauce.

 

Flounder Florentine – $20

Stuffed with‏ spinach & feta, topped with a light lemon sauce.

 

All Steak and Seafood Entrees served with choice of roasted Greek potatoes, rice pilaf or string beans.

Dinner (Deipno) Greek Specialties

Katerina’s Pasta – $15 (Extra Sauce $4)

Angel hair pasta with meat sauce.

 

Shrimp Korfu – $21

Shrimp and artichokes in a light rose tomato sauce over angel hair pasta topped with feta.

 

Mousaka – $21

Layers of roasted eggplant, potatoes, ground beef, topped with bechamel sauce.

 

Pastitsio – $19

Macaroni with braised ground beef, topped with a light béchamel sauce baked and served with tomato sauce.

 

Spanakopita* – $20

Fresh sauteed spinach, feta cheese and Greek herbs in light filo pastry dough.

 

Gyro Platter* (Lamb)- $19.50

Open faced gyro lamb served on pita bread. Includes salad.

 

Katerina’s Gyro (Pork)* – $19

Open faced gyro lamb served on pita bread. Includes salad.

 

Souvlaki Platter* – $19.50

Seasoned chunks of pork or chicken., served open face on pita bread. Includes salad.

 

Taste of Greece – $20

Mousaka, Pastitsio & Spanakopita combo.

 

Yemista* – $18

Stuffed pepper and tomato with ground beef, rice & Greek spices

 

Dolmades* – $18

Stuffed grapes leaves with rice and ground beef, rice in our own special seasoning.

 

Charbroiled Chicken* – $18

1/2 deboned chicken marinated in olive oil & our own special seasonings.

 

*Items marked with an (*) are served with 1 Side Order. (Choice of roasted Greek potatoes, Rice Pilaf or String Beans.)

$2.00 Upcharge for a small Greek salad.

Grilled Cheese* – $8

Pita Pizza – $8

Spaghetti with Meat Sauce – $9

Pork or Chicken Souvlaki* – $9

Kids Gyro* – $9

Kids Cheeseburger* – $9

All kids meals are served with a soft drink.

*Served with French Fries

$1.50 up charge for anyone over the age of 12

Greek Strained Yogurt – $5

Drizzled with honey and walnuts.

 

Baklava – $7

Filo pastry filled with chopped nuts and soaked in honey syrup.

Galaktoboureko – $7

Creamy baked custard and filo dough drenched in lemon and orange infused syrups. (Baked to order, allow 10 minutes)

 

Rice Pudding – $5

Soft Drinks

(Coke, Diet Coke, Sprite & Lemonade) – $3.50

Iced Tea (Sweetened and Unsweetened) – $3.50

Souroti Sparkling Water – $6.50

Milk – $3.50

Chocolate Milk – $3.50

Apple / Orange Juice – $3.50

Coffees (Kafedes)‏

Hot Tea – $2.75

Hot Chocolate – $2.75

Caffe – $2.75

Espresso – $4

Cappuccino – $5.50

Greek Frappe (Iced Coffee) – $3.75

Cappuccino Freddo – $5.50